CHRISTMAS PARTY NIGHT 2008

Cocktail on arrival at 7pm

Dinner at 8pm

Trio of Scottish Fish

Smoked salmon, langoustine, smoked mackerel,

roasted butternut squash salad and lime dressing

Roasted chestnut soup

with chive crème fraiche (v)

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Turkey fillet, bacon and chestnut bubble and squeak,

chipolatas and jus

Aubergine stacks, stuffed with ratatouille,

goat's cheese with parmesan crust and vine tomato oil (v)

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Christmas pudding with brandy Anglaise

£39.95 per person inc VAT

PRICE INCLUDES

½ bottle of wine per person

Disco & dancing until 1am

Coach pick up and drop off from city centre

Christmas party hotline 0131 273 5243

Email: gillian@theglasshouseateskmills.com

Party Nights from 7pm – 1am

Please contact to check availability

A deposit of £15 per person will secure your booking

In association with ETES Scotland Ltd and Sourz

HOGMANAY BALL

Glass of sparkling wine on arrival, canapés 7pm

Dinner 8pm

Roast parsnip soup with honey and orange syrup

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Stuffed chicken supreme with basil and black trumpet mushroom mousse,

potato fondant and roast root vegetables

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Glazed lemon tart, black cherry compote

and Madagascan vanilla ice cream

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Coffee and petit fours

£90.00 per person inc VAT

PRICE INCLUDES

½ bottle of wine per person with dinner

Ceilidh band until 1am

Nip of The Famous Grouse at the bells

Coach pick up and drop off from city centre

Dress code Black Tie / Cocktail Dress

Hogmanay ball hotline: 0131 273 5243

Email: gillian@theglasshouseateskmills.com

Hogmanay ball 7pm – 1am

Please contact to check availability

A deposit of £50 per person will secure your booking

In Association with The Famous Grouse and ETES Scotland Ltd